Header Ads

Chop Herbs Easily with Five-Blade Scissors

Chop Herbs Easily with Five-Blade Scissors
  • Quickly chop herbs without bruising or tearing
  • Spring mechanism makes scissors almost effortless to use
  • Easy clean-up; no cutting board to wash
Prepare herbs for cooking and create pretty garnishes in seconds with these five-blade herb scissors. Quickly cuts herbs into thin strips (sometimes called chiffonades). Stainless steel blades cut cleanly, without tearing or bruising delicate leaves. The herb shears have a spring mechanism which makes cutting effortless. An herb stripper in the blade removes leaves from woody herb stems like rosemary or thyme. Includes blade cover for safe storage.

Powered by Blogger.